9V96811
DIGITAL REFRACTOMETER 0-50% BX SUITABLE TO ESPRESSO AND AMERICAN COFFEE
Sugar Content Range 0 to 50% Brix
Sugar Content Resolution 0.1% Brix
Sugar Content Accuracy (@25ºC/77ºF) ±0.2% Brix
Temperature Range 0 to 80°C (32 to 176°F)
Temperature Resolution 0.1°C (0.1°F)
Temperature Accuracy ±0.3 °C (±0.5 °F)
Temperature Compensation automatic between 10 and 40°C (50 to 104°F)
Measurement Time: approximately 1.5 seconds
Minimum Sample Volume 100 µL (to cover prism totally)
Light Source yellow LED
Sample Cell s.steel ring and flint glass prism
Auto-off after three minutes of inactivity
Enclosure Rating IP65
Battery Type / Life 9V / approximately 5000 readings
Dimensions / Weight 192 x 102 x 67 mm (7.6x4.01x2.6”) /420 g(14.8 oz.)